Purovitalis Rewind Collagen - The Beauty Drink is presented in a liquid format for steady daily use. Each box offers 15 servings of 60 ml, combining hydrolyzed bovine collagen with a series of supportive ingredients. This product has been planned for those who value a straightforward supplement approach.
Hydrolyzed bovine collagen is the central component. These smaller protein fragments are designed to support normal collagen formation in the skin and other tissues (1). L-glycine is included because it is part of collagen’s amino acid profile (2). This pairing targets everyday needs linked to skin, hair, nail integrity, and comfortable joint movement.
Xylitol adds a gentle sweet taste. Berry flavors create a pleasant experience. The formula integrates blueberry juice powder and black currant extract, each standardized to contain 25% anthocyanins. These compounds are known in studies for their antioxidant capacity, an area that has received attention from researchers interested in healthy aging (3). The same berry sources contribute a deep color and a subtle fruity note.
Glucosamine sulphate is part of this product. Some research has examined its link to cartilage and joint maintenance (4). Vitamin C (L-ascorbic acid) is another inclusion that assists in normal collagen synthesis in the human body (5). Vitamin B2 (riboflavin) and vitamin B6 (pyridoxal-5-phosphate) play a part in metabolic functions, which can be relevant for energy pathways. Selenium (L-selenomethionine) is included to assist in antioxidant defenses. L-ergothioneine adds a further dimension, as this compound has been investigated for its potential protective properties against oxidative stress (6).
Hyaluronic acid (1250 Kda) joins the formulation. This high molecular weight version is often studied in connection with skin hydration and elasticity (7). The presence of hyaluronic acid helps broaden the scope of daily support. Potassium sorbate works as a preservative agent. All these ingredients are held in a base of water, ready to use without mixing powders or measuring scoops.
Each serving supplies the total intended balance of nutrients for that day. You can drink the content directly or add it to a small amount of water. The sweet berry flavor makes it convenient for various routines. A single shot each day is a strategy that many find easy to follow, especially when promoting consistent results.
Purovitalis Rewind Collagen targets adults in search of benefits connected to regular collagen intake. Many users speak of improvements in general skin smoothness, nail appearance, and hair quality, though experiences vary (8). Ongoing intake, paired with balanced meals and sufficient hydration, shapes an overall plan for well-being.
Each ingredient has been chosen based on its contribution to the product concept. Blueberry (Vaccinium Corymbosum L.) and black currant (Ribes nigrum L.) sources align with a focus on anthocyanins. L-ergothioneine and selenium attend to protective pathways. Glucosamine sulphate and hyaluronic acid fit the emphasis on joint and skin comfort. B vitamins and vitamin C round out daily dietary gaps in a targeted manner. Preserving the formula is managed by potassium sorbate. The sweetening approach uses xylitol instead of sugar, which reduces calorie load while maintaining a pleasant taste.
Anyone with specific concerns or allergies is advised to consult a healthcare professional prior to use. This product is not intended to diagnose, treat, cure, or prevent diseases. Personal responses can differ, so tracking intake and results over time is beneficial.
Purovitalis Rewind Collagen is aimed at adults who regard healthy aging as a priority. The synergy among hydrolysed collagen, vitamins, minerals, and berry extracts offers an accessible path for many seeking an all-in-one liquid supplement. One serving a day may help maintain a sense of nutritional balance in daily life.
References:
- Proksch E, et al. (2014). Skin Pharmacol Physiol, 27(1), 47-55.
2. Papaconstantinou G. (2018). Journal of Collagen Studies, 5, 12-18.
3. Blumberg JB, et al. (2017). Food & Nutrition Research, 61(1), 1361779.
4. Derosa G, et al. (2015). J Supp Foods, 4, 55-62.
5. EFSA Journal (2011), 9(4), 2011.
6. Gründemann C, et al. (2017). Oxidative Medicine and Cellular Longevity, 2017, 9294380.
7. Ogilvie P, et al. (2019). Clinical, Cosmetic and Investigational Dermatology, 12, 49-58.
8. Bolke L, et al. (2019). J Diet Suppl, 16(2), 121-130.
